Beef Ragu with Tagliatelle
Slow cooked is always the best, just imagine the smells surrounding the home! And with our Beef Ragu, you won't be disappointed.
GO
Press GO to unleash The Good Bite step by step feature.
Nutritional Info
Cals – 709
Carbs – 75g
Protein – 51g
Fat – 21g
Ingredients
Serves Serves 4
For The Ragu
- 750g of beef skirt steak.
- Tbsp of extra virgin olive oil.
- 1 onion - roughly chopped.
- 1 rib of celery – finely chopped.
- 3 cloves of garlic - crushed.
- 2 bay leaves.
- 500ml of red wine.
- Tin of chopped tomatoes.
- 1 beef stock cube.
- 1.5 litres of boiling water.
- 400g of linguine.
- Bunch of fresh parsley - finely chopped.
Similar Recipes
Slow Cooker Garlic Beef Noodles
Beef slow cooked for four hours in a sweet and spicy, super garlicky sauce until it literally falls
N’duja Shepherds Pie
Our N’Duja Shepherd’s Pie is ridiculously tasty, with an abundance of warming and comforting fla
Slow Cooker Butter Chicken
Slow Cooker Butter Chicken... dinner can not get any easier than this and the result is a flavourful