Healthy Cookie Bars

Soft, chewy and loaded with chocolate chips. You've gotta try them! Utterly delicious.

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Cook: 15 MINS


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Preheat oven to 175°C/350°F.
Mix together all dry ingredients in a large bowl. Then mix together wet ingredients.
Combine dry and wet ingredients well, then add your choc chips (leave some for sprinkling on top).
Transfer your mixture to a lined 8" x 8" baking tin and then bake for 12-15 mins.
Once time is up, remove from oven, leave to cool and then slice up into 16 bars.

Nutritional Info

Per Brownie:

Cals – 186
Carbs – 16g
Protein -6.2g
Fat – 10g


Serves 16

For the Cookie Bars:

  • 100g of oats.
  • 30g of flour.
  • Tsp of baking powder.
  • Tsp of cinnamon.
  • 2 eggs.
  • 250g of smooth peanut butter.
  • 170g of maple syrup.
  • Tsp of vanilla.
  • 40g of choc chips.

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