Chilli Oil Linguine

Our Chill Oil Linguine is a wonderful, comforting and very simple fusion dish. Jammy onions, caramelised in rich hoisin sauce, tossed with linguine and crispy chilli oil.

Chilli Sesame Chicken Tenders

Episode 2 of “All About Chicken Tenders” – Chilli Sesame Chicken Tenders! These are a little spicy, tangy and sweet, with a major crunch.

Spicy Chicken Noodles

Our Spicy Chicken Noodles are super easy, hot and super tasty! Perfect to knock up midweek if you’re in a rush but want a satisfying dish that is full of flavour.

10 Min Chow Mein Noodles

Chow Mein noodles that take 10 mins to make?! These are delicious, veggie and high protein. They also work perfectly hot and cold, meaning they are the perfect for packed lunches.

Crispy Sesame Chicken

This fakeaway is outrageous! Super crispy chicken bites, tossed in a sweet, tangy and sticky sauce. This dish tasted just as good as it looks. The perfect way to satisfy those Chinese takeaway cravings.

Sticky Orange Chicken

It’s the perfect fakeaway! It’s has a super tangy and rich orangey flavour, we’ve made the chicken bites crispy which gives a lovely textural crunch to it…so banging!

Honey-Garlic Chicken

Delicious, sticky and super flavourful Honey-Garlic chicken thighs, perfect for meal prep or a quick midweek dinner. Of course, these are super garlicky, but also succulent and juicy and can be served with lots of things such as rice, noodles, veggies etc.

Peanut Fried Rice

Our Peanut Fried Rice is the bomb. The freshness of the ginger, garlic and chilli, with crunchiness of the peanuts and punchiness of the peanut – lime sauce makes this a delicious and quick dinner.

Teriyaki Noodles & Crispy Tofu

Simple, tasty, delicious and veggie. Our Teriyaki Noodles & Crispy Tofu is a meal prep option to die for. (vegan)

Satay Chicken Curry

Our Satay Chicken Curry is bursting with flavour and will leave you craving more. With peanuts, lemongrass and a gentle kick, we are taking all the amazing aspects from Chicken Satay’s flavours and adapting them into a thick and creamy curry sauce that feels super indulgent, but in reality isn’t.