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Cals – 438
Carbs – 31g
Protein – 42g
Fat – 16g
- 500g of chicken breast - diced.
- Tbsp of fajita seasoning, or to taste.
- Tbsp of extra virgin olive oil.
- 1 onion
- 2 bell peppers - one green, one red.
- Tbsp of chipotle paste.
- 4 tbsp of light cream cheese.
- Tbsp of creme fraiche or soured cream (optional).
- 50g of kidney beans.
- 50 of cheddar - grated.
- 4 tortilla wraps.
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